stories from home 12 - earth, wind & fire w/ Chef Shawn Phillips

Chef Shawn has cooked at some of America's most notable multi-Michelin-starred kitchens: Alinea in Chicago, and Atelier Crenn and Saison in SF.

Music and movies have always been heavy influences in Shawn’s life. His parents always played great music by Earth, Wind and Fire and contemporaries, so old school hip hop and 70s and 80s disco transport him back to his youth.

Now, this #girldad and founder of popup Tartufino invites you to an evening of good vibes and music inspired by simpler times when we had fewer cares (and way fewer bills). 

Five courses for $125, inc. tax and gratuity. Craft cocktails by Rebecca Pinnell. Hip hop, 70s and 80s tracks by DJ Melodina Boogie.

This will sell out! Grab your ticket on Resy NOW!

Sample menu (subject to change)

Stories from Home 12: Earth, Wind & Fire

~ first course ~

confit onion, buckwheat, soubise

~ second course ~

cacao agnolotti, grilled sweet breads, black walnut, porcini

~ third course ~

frozen banana cremeux, caviar

~ fourth course ~

lamb neck, crispy anchovy, bagna cauda

~ fifth course ~

s'mores choco taco

RESERVATIONS